Kombucha Papaya, 500ml, Kombucha life

Kombucha Papaya is a kombucha tea, produced according to a classic recipe with green tea leaves, to which dried pineapple and papaya pieces have been added. The two exotic fruits give the drink a rich and mysterious taste. The predominant papaya aroma tickles the palate, and the light pineapple aftertaste makes you feel refreshed and hydrated.

Papaya is rich in vitamin C, but also contains provitamin A and B9, which complement the palette of nutrients in the classic drink. It also contains the enzyme papain, which aids in the digestion of protein-rich foods such as meat, eggs, cheeses, fish, and nuts.

Pineapple fruit pieces add iron, potassium, calcium, iodine, and B-complex, C, and A vitamins. Pineapple contains the enzyme bromelain, which stimulates digestion. It also has a positive effect on the functions of the pancreas.

Consume Kombucha Papaya chilled to about 10-12 degrees Celsius.