Organic Cumin, ground, 30g, Bio Klasa

Cumin (Cuminum cyminum) is a highly aromatic spice with a warm, slightly peppery flavor, widely used in oriental, Indian, Mexican, and Bulgarian cuisine. It is suitable for flavoring meats, soups, stews, rice, and vegetable dishes.

In addition to its taste qualities, cumin is known for its beneficial effects on the digestive system – it aids peristalsis, relieves bloating and gas, and stimulates appetite. It is rich in antioxidants, vitamins, and essential oils. Cumin stimulates glandular secretion in the body and, in larger quantities, could irritate the stomach lining.

Cumin is used both as whole seeds and ground – depending on preferences and the type of dish.

Recommended use: Used for flavoring fatty and heavy foods, baked goods, and cabbage dishes.

Storage: In a dry and cool place at room temperature.