Добре дошъл в обновения онлайн магазин на ЗЕЛЕН!Влез лесно в профила си само с имейл, а ние ще ти изпратим код за достъп.Добре дошъл в обновения онлайн магазин на ЗЕЛЕН!

Добре дошъл в обновения онлайн магазин на ЗЕЛЕН!Влез лесно в профила си само с имейл, а ние ще ти изпратим код за достъп.Добре дошъл в обновения онлайн магазин на ЗЕЛЕН!Влез лесно в профила си само с имейл, а ние ще ти изпратим код за достъп.Добре дошъл в обновения онлайн магазин на ЗЕЛЕН!Влез лесно в профила си само с имейл, а ние ще ти изпратим код за достъп.

Lasagna with Tomatoes and Cheese

The smiling Zhana from the culinary blog Mish-Mash has prepared a delicious lasagna for us, which can win the heart of any Italian cuisine lover. See what you'll need to prepare it.

September 1, 2021 1 min

The smiling Zhana from the culinary blog Mish-Mash has prepared a delicious lasagna for us, with which she can win the heart of any Italian cuisine lover. See what you'll need to prepare it.

Ingredients:

1 pack of lasagna sheets
1 kg. canned tomatoes
2 onions
6 cloves of garlic
400 gr. cream cheese
400 gr. Emmental cheese
2 tsp. basil
salt and black pepper to taste
olive oil

Method of preparation:
Sauté the onion and garlic in olive oil for a few minutes. Add finely chopped tomatoes to them. Simmer the sauce over low heat until thickened, adding the seasonings at the end.
Spread a little of the sauce on the bottom of a baking dish and cover with the first sheet. Spread sauce over its entire surface and sprinkle with pieces of cheese. Alternate sheets, sauce, and cheese until the dish is full. Finish with sauce and cheese and bake for about half an hour in a preheated oven at 180 degrees.

Thank you for the delicious lasagna, Zhana! 🙂